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Smoked salmon and cottage cheese toast

Smoked salmon and cottage cheese toast has about 360 kcal and 35 g of protein per serving, takes 5 minutes and serves 1. A breakfast that feels like a weekend, in five minutes on a Tuesday.

Updated · 2 min read

Per serving
Calories360 kcal
Protein35 g
Carbs38 g
Fat7 g
Time5 minutes
Serves1

Ingredients

Steps

  1. Toast the bread and spread on the cottage cheese.
  2. Add the cucumber and the salmon.
  3. Finish with dill, lemon and pepper.

Make it a block

Keep a pack of smoked salmon in the freezer, and it thaws in 30 minutes. Add it to your week in Cutline: one click and the time is blocked.

*Calories and macros are approximate: calculated from standard values per 100 g (USDA FoodData Central) for the ingredients as listed. Brands differ.*

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