# Honey and mustard glazed ham

URL: https://gocutline.com/recipes/honey-mustard-glazed-ham/

Honey and mustard glazed ham has about 230 kcal and 34 g of protein per serving, takes 90 minutes and serves 8. A lean cooked ham with a sticky glaze, ready while the rest of the meal comes together.

| Per serving | |
|---|---|
| Calories | 230 kcal |
| Protein | 34 g |
| Carbs | 8 g |
| Fat | 8 g |
| Time | 90 minutes |
| Serves | 8 |

## Ingredients
- 1.5 kg lean cooked ham
- 3 tbsp honey
- 2 tbsp whole grain mustard, cloves, black pepper

## Steps
1. Heat the oven to 170°C. Put the ham in a tin with a cup of water and cover it with foil.
2. Warm it for 60 minutes.
3. Mix the honey and mustard. Score the top of the ham and brush the glaze on.
4. Bake uncovered for 20 minutes, brushing twice, until dark and sticky. Rest, then slice thinly.

## Make it a block
Slice what is left and freeze it in small bags for sandwiches. [Add it to your week in Cutline](https://app.gocutline.com/?plan=Cook%20honey%20and%20mustard%20glazed%20ham%2090%20min%20on%20Sunday%20at%2017): one click and the time is blocked.

*Calories and macros are approximate: calculated from standard values per 100 g (USDA FoodData Central) for the ingredients as listed. Brands differ.*

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Facts: https://gocutline.com/facts/ · Updated 2026-11-06